Salted Lavender Caramel Sauce
From Robert Dye, Owner:
"Everything we do is small batch, including our caramels. In addition to using the finest chocolate to enrobe the caramels in, we use a proprietary blend of sea salts to create the various flavor notes. In our salted lavender caramel sauce, we steep lavender buds in whole cream and then strain it before the caramelization process starts. No oils or artificial flavors, just pure, natural lavender."
*Guava Wood Smoked Sea Salt Caramel Sauce sometimes available as well. Contact store.